KoHana Koho Barrel Aged Hawaiian Agricole RumManulele Distillery, on the island of Oahu, is making serious waves with their agricole style rums made from native Hawaiian sugar cane varietals, many of which were at risk of being lost forever until the distillery purchased it's fifteen acre site that was once dominated by a Del Monte pineapple plantation, and began cultivating this rare cane. This batch of their barrel aged bottling was made from the native Hawaiian Pilimai variety of sugarcane,

paired 50/50 with cognac

traditional spritz choice in Venice

smoked paprika and hints of smoking pine wood

Many locally foraged ingredients go into the mix (including some we all recognize like juniper

“Double Gold” medal winner at San Francisco Spirits World Competition 2021

vanilla cream

savory delight

this vermouth delivers rich character with herbal bitterness

aromatic vermouth that works beautifully in classic cocktails while offering enough depth and refinement to be enjoyed simply over ice as an elegant aperitif

Those signature flavors include dried apricot

exotic dragon fruit

Aromas of lemon and orange custard