SA Table: 03 August 2019Sharing the diversity that is South African food, the Leopards Leap South African Table presents guests with the opportunity on 03 August 2019, to taste authentic South African dishes and to learn more about the food heritage while sharing a meal. A nibble platter will welcome guests at the table, followed by a two course meal celebrating the typical dishes, ingredients and wine that make out part of South Africas rich culinary tradition. Spend a

the Leopard’s Leap South African Table presents guests with the opportunity on 17 October 2019

the Leopard’s Leap South African Table presents guests with the opportunity on 1 January 2020

the Leopard’s Leap South African Table presents guests with the opportunity on 30 May 2020

well-known for growing excellent quality Chenin Blanc

A sincere wine that will complement well-prepared red meat dishes

the Leopard’s Leap South African Table presents guests with the opportunity on 21 August 2019

Red berries and sweet spice intrigue and follow through for a smooth mouthfeel and lingering aftertaste

the Leopard’s Leap South African Table presents guests with the opportunity on 23 August 2019

The palate impresses with perceived lightness

Aromas of red fruit

followed by a two-course meal celebrating the typical dishes

the Leopard’s Leap South African Table presents guests with the opportunity on 26 February 2020