Leopard’s Leap Bastille Brunch: 15 July 2023Join us on Saturday, 15 July for a beautiful Bastille Brunch hosted by Chef Christiaan Visser at the generous 20 seater table in the middle of the Leopards Leap Kitchen. To complement the delicious French inspired meal, we will present the Leopards Leap Culinaria Collection of wines, based on traditional French styles and made to be exceptional partners to food.

the Leopard’s Leap South African Table presents guests with the opportunity on 31 January 2019

health-conscious and delicious

the Leopard’s Leap South African Table presents guests with the opportunity on 7 March 2020

the Leopard’s Leap South African Table presents guests with the opportunity on 8 May 2020

the Leopard’s Leap South African Table presents guests with the opportunity on 09 October 2019

the Leopard’s Leap South African Table presents guests with the opportunity on 18 September 2019

the Leopard’s Leap South African Table presents guests with the opportunity on 2 January 2020

Join Chef Christiaan Visser on Saturday

the Leopard’s Leap South African Table presents guests with the opportunity on 13 February 2020

the Leopard’s Leap South African Table presents guests with the opportunity on 16 November 2019

A Majestic Blend – “I believe a fitting way of sharing our treasures

The Leopard’s Leap Culinaria Pinot Noir is a delicate wine with an interesting combination of red and darker fruit nuances